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Kinney Drugs to purchase Vermont retail pharmacy

BY Alaric DeArment

GOUVERNEUR, N.Y. A regional retail pharmacy chain in northern New York state will purchase a locally owned store in Vermont.

Kinney Drugs announced Wednesday that it would purchase Vincent’s Drug & Variety, in Waterbury, Vt. The purchase is expected to take place in early January 2010.

“Everyone at Kinney Drugs is excited at the prospect of welcoming Vincent’s Drug employees and customers into our family,” Kinney Drugs president and COO Bridget-ann Hart said in a statement. “It is important to us that this transition be as smooth as possible for both Vincent’s Drug customers and its employees.”

Vincent’s Drug & Variety has been in Waterbury for 98 years.

“The values, health programs and services and community involvement of our two companies are very much aligned,” owner and pharmacist John Vincent said in a statement. “I wholeheartedly trust the people of Kinney Drugs to provide the same level of caring that Washington County has become accustomed to from Vincent’s Drug & Variety.”

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Weis Markets adds two directors to pharmacy operations, food services

BY Michael Johnsen

SUNBURY, Pa. Weis Markets on Monday named Dennis Yoney to director of pharmacy operations and Geoffrey Wexler as director of food service and deli.

As director of pharmacy operations, Yoney will oversee day-to-day pharmacy operations and the execution of the company’s strategic initiatives across its 119 pharmacies. He reports to Jeff Maltese, Weis Markets VP pharmacy. Yoney has worked in pharmacy field operations at the regional level for Rite Aid, government affairs for Brooks/Eckerd and as a district manager for Eckerd.

Yoney is a graduate of the University of Pittsburgh’s School of Pharmacy.

Wexler will assume oversight of the pricing, procurement and promotion for the company’s deli and food service programs and will report to Harry Giglio, Weis Markets VP perishables.

Prior to joining Weis Markets, Wexler was with Publix Supermarkets where he helped oversee all aspects of the company’s prepared food program. During his career, Wexler also worked for Sodexho Corporate Services, NexStore Marketplace and eatZi’s Market and Bakery.

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Stater Bros. announces completion of distribution center

BY Allison Cerra

SAN BERNARDINO, Calif. Stater Bros. planned an enthusiastic welcome for the final group of Stater Bros. employees to move into its state-of-the-art corporate offices and Norton Distribution Center in San Bernardino, Calif.

On Oct. 5, an official ribbon-cutting ceremony was held to commemorate the opening of the new 155,000-sq.-ft. Stater Bros. support services building. Over 500 Stater Bros. employees from throughout the company were present to celebrate this long-awaited event.

The new support services building houses the company’s bakery division as well as the advertising, construction, maintenance, purchasing, store systems and real estate departments. The relocation to the new Stater Bros. corporate offices and Norton Distribution Center has spanned over a two-year period, and these employees are the last to make the move to their new home.

The Stater Bros. Norton Distribution Center is the largest under-one-roof distribution center in America’s supermarket industry, the company said.

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